BreadSome Britannia bread contains maida, and some don’t. This entirely depends on the bread pack variant you choose. We offer a wide range of options across the white and whole wheat categories. While certain breads are made with refined wheat flour (maida), others are made with whole wheat flour and do not contain maida.
If you prefer breads made entirely with whole wheat flour, Britannia’s No Maida bread range offers options made with whole wheat and without maida. These breads have a slightly denser texture, a fuller bite, and work well for everyday toasts and sandwiches.
The Britannia Wheat Flour Bread Range includes:
Britannia’s breads are broadly divided into three main ranges: white, wheat flour, and variety breads gourmet, and each one brings something different to the table.
White bread is made with refined wheat flour (maida), which gives you that soft, light crumb and an even, golden toast. If you enjoy a fluffier texture, this is often the go-to.
The wheat flour range, on the other hand, is made with whole wheat and does not contain maida. Then there’s the gourmet range, where you’ll find wide, fun varieties of textures and flavour combinations.
No matter your choice, there’s something to match your preference. And if you’re health-conscious or simply like knowing what’s in your food, a quick check of the ingredient list always helps.
Disclaimer: All images displayed in the blog are AI-generated.
